Spain's signature noble red wine variety. It shows its finest expression in Rioja and Ribera del Duero. Known for vanilla and spice aromas from barrel aging, offering different charms at each aging level: Crianza, Reserva, and Gran Reserva.
The name comes from the Spanish word for 'early ripening.' In Rioja, barrel aging techniques were learned from Bordeaux winemakers in the 19th century, establishing today's style. It goes by different names across Spain.
Tempranillo shows completely different faces at each aging level. Crianza is fruity and fresh, Gran Reserva is complex and profound. The vanilla from American oak divides opinions, but food pairings are excellent. With Ibérico ham, it's an unbeatable match.
Spain's most prestigious wine region. Red wines primarily from Tempranillo feature vanilla and spice aromas from extended barrel aging. The aging classifications of Crianza, Reserva, and Gran Reserva were established here. It represents Spanish wine where tradition and innovation coexist.
Portugal's oldest wine region, known for its UNESCO World Heritage terraced vineyards. While the traditional home of Port wine, the region has recently gained attention for high-quality table wines. Complex, powerful wines from indigenous varieties like Touriga Nacional are the region's hallmark.