Riesling
A noble white wine grape native to Germany. Made in styles ranging from dry to extremely sweet, it has remarkable aging potential. Known for high acidity and delicate aromas, with aging it develops a distinctive 'petrol' aroma.
Australia's premier wine region. Home to some of the world's oldest Shiraz vines, producing concentrated, powerful wines. Producers carrying on German immigrant traditions have established a distinctive style. Precious own-rooted vines, having escaped phylloxera, produce powerful and complex wines.
Climate / Soil
- Climate
- Mediterranean climate
- Soil
- Terra rossa, Sandy, Limestone, Alluvial soil
Appellations
- Barossa Valley
- Eden Valley
- High Eden
History
German immigrants settled and began winemaking in the 1840s. Having escaped phylloxera, vines over 100 years old still exist. Since the 1990s, the emergence of cult wines brought global attention, and today the region symbolizes Australian wine quality.
Sommelier Note
Think of Barossa Shiraz as distinct from Rhône Syrah. Rich aromas of chocolate, licorice, and ripe dark fruits are characteristic. Wines from old vines are particularly complex and can age for decades. The pairing with BBQ goes without saying.