WINE CONNECTION
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🇺🇸United States

Virginia

Virginia

Historic land where America's Founding Fathers dreamed of winemaking. Thomas Jefferson attempted viticulture at Monticello. Today, Viognier is recognized as 'Virginia's signature grape,' with Cabernet Franc and Petit Verdot also highly acclaimed.

Climate / Soil

Climate
Humid subtropical climate
Soil
Granite, Clay, Limestone

Appellations

  • Monticello
  • Middleburg
  • Shenandoah Valley

History

Historic region where America's first wine law was enacted in 1619. Jefferson's attempts failed, but modern wine industry developed from the late 20th century. Quality improved dramatically in the 2000s, now with over 300 wineries.

Sommelier Note

Virginia Viognier features gorgeous aromas and rich fruit rivaling Rhône. Cabernet Franc has cool elegance with Loire-style finesse. A region to watch, showing new potential for East Coast American wine.